Popcorn Kernels Microwaved Without Bag 

This method eliminates the need to boil kernels in a pot on the stove, which is both messy and time-consuming. 

As an alternative, you can just heat the kernels with oil in your microwave.  

After you have combined everything, cover the dish with a plate so that the kernels will remain contained within the bowl while they pop. 

Following that, your microwave should be set for three to five minutes. 

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On the other hand, if your bowl is thinner, the popcorn should be done in three minutes, but if it is thicker, you should set it for five minutes. 

The readiness of the snack can be determined by the fact that the popping sound begins to become noticeably less frequent. 

Choose white kernels, which are more delicate, if you want a bite that is smaller and more soft than the other varieties. 

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